What you’ll need:
- 3 frozen bananas
- 1/4 cup milk of choice
- 2 tbsp Fix & Fogg Almond Butter with Cashew and Maple (Or nut butter of choice!)
- Add all of the ingredients to a blender and blend until smooth (Start with 3 tbsp of milk and very gradually add extra if needed to help combine).
- Serve immediately with an extra drizzle of nut butter and any other toppings of choice.
It’s as easy as that! This recipe will serve two and is so deliciously creamy you might end up having both serves for yourself!